Sophia’s at Walden
129 Walden Way
Mechanicsburg, PA 17050
(Click For Directions)

We are a BYOB establishment.

Hours are:
We are closed on Mondays
Tuesday-Saturday from 11am-last seating at 7pm
Now serving Sophia’s Brunch at Thea 9am-last seating at 2pm

Fresh American Dining

Welcome to Sophia’s at Walden! Located in Mechanicsburg, PA, we offer the perfect neighborhood restaurant for your morning cup of java, a quick breakfast, a lunch date, or freshly prepared evening meal. It’s also the place to head for local bakery items, catering and onsite private parties.

At Sophia’s at Walden, food and drink are carefully crafted by chefs who have trained at culinary schools. Like every member of the team, they have a true passion for bringing patrons cuisine made from scratch. By using the freshest ingredients, they help us create incredible delicacies that change from day to day. With this kind of attention to detail, it’s easy to see why Sophia’s at Walden has become the preferred place for breakfast, lunch and dinner for individuals, groups and families.

The next time you’re in the mood for incredible cuisine and mouthwatering baked goods, we invite you to visit Sophia’s at Walden. There, you’ll be greeted with a warm smile and treated to the exceptional service you deserve. After all, we believe you should always feel at home at your favorite café and bakery.

Today’s Soups, Salads
& Sandwich Specials

Saturday, January 16

Soups
Chicken Pastina
Blackened Salmon Chowder
Vegetarian Lentil

1/2 Sandwich & Soup Special
Roast beef, cheddar cheese, spinach & mayo on toasted croissant

Salad Special
Grilled chicken over romaine with black bean salsa, shredded cheddar jack cheese, tomato & tortilla chips, finished with ranch dressing

Sandwich Special
Open-faced veggie sandwich with grilled zucchini, yellow squash, red peppers, onions & pesto mayo on grilled focaccia

Quiche
Roasted Vegetable & Mozzarella

(See Full Lunch Menu)

Featured Appetizers & Sides

Crab Cakes ~ 15
House made crab cakes garnished with red pepper aioli

Spinach & Artichoke Dip ~ 12
A mixture of four cheeses, spinach & artichoke, served with toasted french rounds

Chicken Quesadilla ~ 14
Flour tortilla stuffed with chicken, cheddar jack cheese, sauteed onions & peppers, served with sour cream & mild salsa.
Gluten-free if ordered with gluten-free tortillas ~1

Insalata Pizza ~ 12
Cauliflower crust brushed with olive oil & garlic, topped with mozzarella, roasted red peppers & field greens tossed in balsamic vinaigrette

BBQ Chicken Pizza ~ 13
Cauliflower crust topped with BBQ sauce, spinach, red onions, shredded cheddar jack cheese & grilled chicken

Mozzarella Stuffed Meatballs ~ 10
House made meatballs stuffed with fresh mozzarella & smothered in marinara sauce

Bowl of Chicken Pastina Soup ~ 4.75
Served with homemade bread. Gluten-free bread available .75

(See Full Lunch Menu)
(See Full Dinner Menu)

Featured Entrees

Vegetable Lasagna ~ 17
Layers of noodles, vegetables, ricotta, mozzarella, parmesan & our homemade red sauce

Salmon du Jour ~26
Grilled salmon over butternut squash ravioli tossed in a butternut squash sauce

Crab Cakes ~36
Two house made crab cakes served with roasted red potatoes & choice of vegetable ~ Single Crab Cake ~ 22

Pork Ribeye ~ 22
Breaded parmesan pork ribeye over roasted red potatoes, finished with a mustard demi-glaze & choice of vegetable

Rigatoni & Meatballs ~ 17
House made rich red sauce served over fresh rigatoni pasta with meatballs

Shepherd’s Pie ~19
Shredded beef short ribs in rich brown sauce with mixed vegetables topped with Yukon gold mashed potatoes & cheddar jack cheese

Grammy’s Traditional Meatloaf ~ 18
Traditional homemade meatloaf with a mushroom Marsala demi glaze, served over mashed potatoes & choice of vegetable

Chicken Parmesan ~18
Hand Breaded, pan-fried chicken with provolone cheese, red sauce over angel hair pasta

Eggplant Parmesan ~15
Hand Breaded, pan-fried eggplant with provolone & red sauce over angel hair pasta

ALL ENTREES SERVED WITH ASSORTED BREADS & A HOUSE SALAD
OR SUBSTITUTE A SPECIALTY SIDE SALAD:
Caesar ~ 2 Greek ~ 2 Spinach ~ 3 Arugula Pear ~ 3 Red Beet & Montrachet ~ 3

(See Full Dinner Menu)